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Vol. 7 No. 2 (2023): EJONS Journal Volume 7 Issue 2
Vol. 7 No. 2 (2023): EJONS Journal Volume 7 Issue 2
Published:
2023-06-20
Full Issue
PDF (Türkçe)
Articles
The Effect of the Mediator Role of Psychological Resilience on the Relationship Between Perfectionism and Burnout in White Collar Employees
Merve Erbay Erşen, Berna Akçınar
266-280
PDF (Türkçe)
MICROWAVE-HOT AIR HYBRID DRYING: THE IMPACT OF PRE-TREATMENT SOLUTION ON SOME QUALITY CHARACTERISTICS OF WHITE CHERRY FRUIT
Quality Characteristics of Dried White Cherry Fruit
Gökçen YILDIZ
155-165
PDF (Türkçe)
Comprasion of dose distribution for critical organs with intensity modulated radiotherapy and 3D Conformal radiotherapy for gastric cancer
Intensity modulated radiation therapy in gastric cancer
Kudret Bektas, Abdurahman Kuzhan
252-256
PDF
The Investigation of bond strength between reinforced glass ceramics and adhesive systems with different shelf life
Bond strength of adhesive systems with different shelf-life
irem karagözoğlu, Gamze Paken, Bengisu Yıldırım, Merve Ünal
139-145
PDF (Türkçe)
THE EFFECT OF PROBIOTIC USE ON VITAMIN D LEVELS IN OBESE CHILDREN AND ADOLESCENTS WITH VITAMIN D DEFICIENCY
Altay BABACAN
329-331
PDF (Türkçe)
YENİ NESİL ELEKTRİKLİ ARAÇLAR İÇİN ENDÜKTİF GÜÇ TRANSFERİNİN ARAŞTIRILMASI
yıldırım özüpak, Emrah ASLAN
220-232
PDF (Türkçe)
SÜT SIĞIRCILIĞI FAALİYETİNDE İŞLETME BÜYÜKLÜĞÜNÜN SÜT VERİM MİKTARI, ÜRETİM DEĞERİ VE KARLILIK DÜZEYİ ÜZERİNE ETKİSİ: TÜRKİYE ÖRNEĞİ
Ahmet Duran Çelik, Arif SEMERCİ
110-124
PDF (Türkçe)
THE DEVIL WITH A THOUSAND FACES: HEPATITIS C AND ANTI HCV SEROPREVALANCE
Esin Dogantekin, Yunus GÖREN, Akif Doğantekin
308-318
PDF (Türkçe)
ATTITUDES AND RELATED FACTORS OF ADULT INDIVIDUALS IN TURKEY TOWARD CORONAVIRUS-19 PHOBIA AND COVID-19 VACCINE
Gönül GÖKÇAY, Sakarya University
192-208
PDF
NUMERICAL ANALYSIS OF SMOKE AND HEAT CONTROL FOR FIRE SCENARIO IN AN UNDERGROUND CAR PARK
Mustafa ÇEKEREK, Berkcan ŞAHİN, Tolga Demircan
297-307
PDF (Türkçe)
MİKROBİYAL YOLLA DÜŞÜK ALKOLLÜ-ALKOLSÜZ BİRA ÜRETİMİ
Sakine AYHAN Ege University, Faculty of Engineering, Department of Food Engineering, Ege University Campus ORCID: 0000-0002-6430-5837 Hatice KALKAN YILDIRIM Ege University, Faculty of Engineering, Department of Food Engineering, Ege University Campus ORCID: 0000-0001-9698-9682
sakine ayhan, Hatice KALKAN YILDIRIM
166-180
PDF (Türkçe)
BİTKİ BAZLI GIDALAR
BİTKİ BAZLI GIDALAR
İlkay Yılmaz
257-265
PDF (Türkçe)
Care of patients with bipolar disorder during acute manic episode: Treatment approaches utilized by psychiatric nurses
Bipolar disorder and nursing care
YASEMİN ÖZEL
146-154
PDF (Türkçe)
AMBULANSLARDA GÖREVLİ ACİL TIP TEKNİKER/ TEKNİKSİYENLERİNİN ÇALIŞAN SAĞLIĞI VE İŞ GÜVENLİĞİ KAPSAMINDA MESLEKİ RİSK DEĞERLENDİRMESİ, İŞ TATMİN YAKLAŞIMLARI
CİHANDAR HASANHANOĞLU
233-251
PDF (Türkçe)
TARIMSAL DESTEKLEME UYGULAMALARININ ÜRÜN GELİRİ, GİRDİLER, ÜRETİM MALİYETİ, BRÜT KAR DEĞERİ VE NET KAR DEĞERİ ÜZERİNE ETKİLERİ: DENİZLİ İLİNDE KEKİK ÜRETİMİ ÖRNEĞİ
Thyme Production
arif semerci, Enver Ken
125-138
PDF (Türkçe)
VITAMIN D LEVELS IN PATIENTS WITH INSULIN RESISTANCE
Akif Doğantekin
319-328
PDF (Türkçe)
türkçe ÇÖREK OTU (Nigella sativa) KÜSPESİNİN METİLEN MAVİSİ BİYOSORPSİYONUNDA KULLANILABİLİRLİĞİNİN ARAŞTIRILMASI
Sevgi ÖZTAŞ, SEMA KAPTANOĞLU, ali rıza kul, şeyda üstek cengiz
209-219
PDF (Türkçe)
KARBON ELYAF EPOKSĠ KOMPOZĠT BORULARIN KIRILMA TOKLUĞUNA NANOPARTĠKÜL TAKVĠYESĠNĠN ETKĠSĠ
THE EFFECT OF NANOPARTICLE REINFORCEMENT ON THE FRACTURE TOUGHNESS OF CARBON FIBER EPOXY COMPOSITE PIPES
OĞUZHAN KOSALI, Doç. Dr. MEMDUH KARA
98-109
PDF (Türkçe)
ŞİZOFRENİ HASTALARINA UYGULANAN BECERİ EĞİTİMLERİNİN İŞLEVSELLİK ÜZERİNE ETKİSİ: META ANALİZ
Halil İbrahim BİLKAY, Tuğba SARI, Nermin GÜRHAN
281-296
PDF (Türkçe)
VISUAL COURSE MATERIAL DEVELOPMENT STUDY INCLUDING THE SCIENCE OF EVOLUTION AND SOME POPULAR BIOLOGICAL CONCEPTS
Nasip DEMİRKUŞ
181-191
PDF (Türkçe)
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