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  1. Home /
  2. Archives /
  3. Vol. 9 No. 2 (2025)

Vol. 9 No. 2 (2025)

					View Vol. 9 No. 2 (2025)
Published: 2025-06-29

Full Issue

  • KAPAK (Türkçe)
  • İÇİNDEKİLER (Türkçe)
  • TAM SAYI DOSYASI (Türkçe)

Articles

  • The Biology and Economic Value of Fritillaria fleischeriana Stearn & P.H.Davis

    Derviş ÖZTÜRK
    147-152
    • PDF (Türkçe)
  • Human Health and Selenium

    İbrahim AKTAŞ, Sedat BİLGİÇ
    153-169
    • PDF (Türkçe)
  • Lutein’s Protection Against Cisplatin’s Pulmonary Toxicity

    İbrahim AKTAŞ, Sedat BİLGİÇ
    170-177
    • PDF
  • Foods Containing Vitamin C and Their Health Benefits

    İbrahim AKTAŞ, Muharrem SATILMIŞ
    178-192
    • PDF (Türkçe)
  • Determination of Muscimol Alpha Amanitin and Metal Ions in Some Poisonous Mushrooms

    Nurhayat ÖZDEMİR, Çilem Naci SOYLU
    193-203
    • PDF (Türkçe)
  • Effects of The Mixture Rates of Italian Ryegraas (Lolium multiflorum Lam.) and Small White Clover (Trifolium nigrescens Viviani) on The Forage Yield

    Habip ARTAN, Tahir POLAT, Fatih TEKATLI, Mehmet İzzet TÜRKOĞLU, Mustafa Cemil BÜYÜKKILIÇ
    204-212
    • PDF (Türkçe)
  • Effect of Ti/Cr Ratio on Wear Performance of (Ti,Cr)N Coatings

    Elif BAŞER, Ege Anıl DİLER
    213-224
    • PDF (Türkçe)
  • Soilless Agriculture in Indoor Ornamental Plant Production

    Turgay KABAY
    225-232
    • PDF (Türkçe)
  • Evaluation of Occupational Safety Risks in Air Cargo Operations

    Furkan BERBER, Bülent Oktay AKKOYUNLU, Serap TEPE
    233-247
    • PDF (Türkçe)

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Language

  • Türkçe
  • English

Information

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