Üzerlik (Peganum harmala L. ) Bitki Ekstraktının Buğday (Triticum vulgare L. ) ve Semizotu (Portulaca oleracea L.) Bitkilerinin Gelişimi Üzerindeki Etkileri

Yazarlar

  • murat kara Yüzüncü yıl üniversitesi Gevaş MYO
  • Peyami BATTAL

DOI:

https://doi.org/10.5281/zenodo.10488227

Özet

Tarımsal üretimde yabancı ot kontrolünde kimyasal içerikli maddeler kullanımının olumsuz etkileri her geçen gün artmaktadır. Bu nedenle yabancı ot kontrolünde çevre ve canlılar üzerinde olumsuz etkisi bulunan kimyasallar yerine bitkisel kaynaklı çevreye dost maddelerin kullanılması önemli arz etmektedir. Çalışma Van Yüzüncü Yıl Üniversitesi Fen-Edebiyat Fakültesinde gerçekleştirilmiştir. Uygulama olarak allelopatik etkisi bilinen üzerlik (Peganum harmala L.) bitkisinin %2, %4 ve %8 ekstraktları belirlenmiştir. Bitki materyali olarak Palandöken 97 buğday (Triticum vulgare L.) çeşidi ve BT Yeşil kulak  semizotu (Portulaca oleracea L.) çeşidi kullanılmıştır. Çalışma tesadüf parselleri deneme desenine göre 3 tekerrürlü olarak yürütülmüştür. Çalışma sonunda bitkilerde bazı morfolojik, fizyolojik ve biyokimyasal değişimler incelenmiştir. Sonuç olarak, Peganum harmala L. bitki ekstraktı hedef bitkilerde kök ve gövde gelişimini engellemiştir. Klorofil ve karotenoid miktarlarında artışa, şeker seviyelerinin azalmasına neden olmuştur. Elde edilen sonuçlar değerlendirildiğinde  P. harmala L. yaprağının bitkiler ve yabani otlar üzerindeki allelopatik potansiyelin önemli bir kaynağı olduğunu ve gelecekte yabani otların kontrol altına alınması yoluyla bitkisel üretimin sürdürülebilirliği için değerli bir doğal herbisit olarak kullanılabileceğini ortaya konmuştur.

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İndir

Yayınlanmış

2023-12-24

Nasıl Atıf Yapılır

kara, murat, & BATTAL, P. (2023). Üzerlik (Peganum harmala L. ) Bitki Ekstraktının Buğday (Triticum vulgare L. ) ve Semizotu (Portulaca oleracea L.) Bitkilerinin Gelişimi Üzerindeki Etkileri. Journal on Mathematic, Engineering and Natural Sciences (EJONS), 7(4). https://doi.org/10.5281/zenodo.10488227